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Farmers roles , Week 3- week 6 practices for productivity in the year 2025

 1. Land Clearing Land clearing is essential to remove debris, weeds, and obstacles that can hinder planting and crop growth. This process helps: - Reduce weed competition for water and nutrients - Prevent soil-borne diseases and pests - Improve soil aeration and water infiltration - Create a smooth surface for planting and farming operations 2. Mulching on Yam Sett Mulching is a valuable technique for yam cultivation. Applying organic materials like straw or wood chips helps: - Retain soil moisture, reducing the need for frequent watering - Suppress weeds, minimizing competition for nutrients - Regulate soil temperature, promoting healthy root growth - Improve soil structure and fertility as mulch breaks down 3. Storage of Grains, Hay, and Silage Proper storage is crucial for maintaining the quality of harvested grains, hay, and silage. This helps: - Prevent spoilage and loss due to pests, mold, or moisture - Maintain nutritional value and quality - Ensure food security by preserv...

STATUS GROOVE ON AGRICULTURE AGRICULTURE PRACTICE TO PROFITABILITY. VOL 1

  1. Understanding Weather and Climate Conditions - Familiarize yourself with the local weather patterns, temperature ranges, and climate-specific challenges. - This knowledge will help you choose the most suitable crops, planting times, and irrigation strategies. 2. Planting Time and Societal Considerations - Research the optimal planting times for your chosen crops, considering factors like soil temperature, moisture, and pest management. - Assess the social and economic context of your farming operation, including:     - Market demand and trends     - Labor availability and costs     - Land ownership and tenure security     - Potential impacts of climate change and insecurity 3. Crop Selection and Variety - Choose crops that align with your objectives, such as:     - Nutritional value (e.g., staple crops, fruits, or vegetables)     - Market demand and potential customers (e.g., local markets, wholesalers, or processors)...

Introducing Status Groove on Agriculture!*

  Every Thursday, join us from 8:30pm to 9:00pm as we share valuable insights, tips, and knowledge on agriculture! Are you a farmer looking to improve your yields and increase your income? Or perhaps you're interested in investing in agriculture but don't know where to start? Status Groove on Agriculture is here to provide you with the knowledge and expertise you need to succeed in the agricultural sector! Through our weekly updates, you'll learn about: Best practices in crop and animal farming New technologies and innovations in agriculture Market trends and opportunities for farmers and investors Success stories and experiences from other farmers and investors By joining our Status Groove on Agriculture community, you'll gain access to: Valuable information and resources to help you make informed decisions A network of like-minded individuals who share your passion for agriculture Opportunities to ask questions and get answers from experts in the field Don...

Profitable Agronomy Practices for 2025: Mitigating Climate Change Impacts in Nigeria a call for notification to NIMET Nigeria.

 The year 2024 was particularly challenging for farmers in Nigeria, with climate change, floods, and other factors affecting agricultural productivity. As agriculture remains a vital sector in Nigeria, accurate weather forecasting is crucial for optimal crop yields and food security. Here are key agronomy practices to consider for a profitable 2025 farming season: *Key Agronomy Practices for 2025* 1 Crop Selection: Choose crops resilient to climate change and suitable for Nigeria's weather conditions. 2. Soil Management: Implement conservation agriculture practices like mulching and cover cropping to improve soil health and reduce erosion. 3. Irrigation Management: Use precision irrigation techniques to optimize water usage and reduce waste. 4. Integrated Pest Management (IPM): Adopt IPM practices to minimize chemical usage and promote ecosystem balance. 5. Climate-Smart Agriculture: Incorporate climate-resilient agricultural practices like agroforestry and conservation agriculture...

Happy New Month

  Happy New Month from AMOLOYE Farms and Agricultural Agency!* As we step into November, we wish our valued customers, well-wishers, and hardworking team a month filled with abundance, growth, and good health. We appreciate your continued support and partnership in advancing agriculture. May this month bring you bountiful harvests, renewed energy, and increased productivity. We're committed to providing top-notch agricultural products and services and fostering meaningful relationships. Thank you for being part of our agricultural community! We look forward to a productive and successful November. Best regards, AMOLOYE Farms and Agricultural Agency.

*Happy World Food Day!*

  From Amoloye Farms and Agricultural Agency October 16th marks World Food Day, a global celebration aimed at promoting worldwide awareness and action against hunger, malnutrition, and poverty. * Theme: * Healthy Diets for a #ZeroHunger World * Our Commitment: * At Amoloye Farms and Agricultural Agency, we remain dedicated to: ‣ Producing high-quality, nutritious food for our communities ‣ Supporting sustainable agriculture practices ‣ Reducing food waste and loss ‣ Empowering local farmers through training and resources * Join Us: * Let's work together to ensure everyone has access to healthy, affordable food. ‣ Support local farmers ‣ Choose sustainable food options ‣ Reduce food waste ‣ Advocate for food security * Wishing you a World Food Day filled with abundance, nourishment, and joy! * Best regards, Amoloye Farms and Agricultural Agency

"Happy Independence Day, Nigeria!

Kareem Jeleel Adebowale Principal, Amoloye Farms and Agricultural Agency As we celebrate Nigeria's 64th independence anniversary, we reflect on our nation's journey. We honor the sacrifices, resilience, and determination that have shaped our country. At Amoloye Farms and Agricultural Agency, we reaffirm our commitment to contributing to Nigeria's growth and prosperity through sustainable agriculture, innovative farming practices, and community empowerment. May this milestone inspire us to: Cultivate hope and opportunities for future generations Harvest prosperity and abundance for our communities Nurture a brighter future, built on freedom, justice, and equality Join us as we celebrate freedom, progress, and the unwavering spirit of Nigeria! #HappyIndependenceDayNigeria #AmoloyeFarms #AgriculturalAgency #NigeriaAt64 #FreedomToGrow #ProsperousNation"

_Empowering Climate Positivity: Transforming Humanity Through Sustainable Agriculture and Artistic Advocacy_ _A Report on My Experience at PRISTINE SAAC's Training Session_

 As the Principal of Amoloye Farms and Agricultural Agency, I recently attended PRISTINE SAAC's training session on effective climate positivity through sustainable agriculture and artistic advocacy, alongside journalists and media professionals. _The Critical Role of Journalists in Climate Change:_ 1. Raising awareness and educating the public 2. Holding policymakers accountable for climate action 3. Amplifying climate stories and voices 4. Investigating and exposing climate injustices 5. Facilitating dialogue and community engagement _Key Takeaways from the Program:_ 1. Climate-resilient agricultural practices 2. Artistic advocacy techniques for climate action 3. Effective communication and coummunity engagement strategies 4. Storytelling and narrative techniques for climate journalism _Inspiring Outcomes:_ 1. Enhanced knowledge of eco-friendly agriculture 2. Developed artistic advocacy skills 3. Networked with like-minded eco-advocates and journalists 4. Equipped to produce impa...

**Why I Attended a Program on Journalism, Safety, and Fact-Checking**

  Last week, I had the opportunity to attend a program focused on journalism, safety, and fact-checking. As an agricultural agent who travels across the nation, including to communities where I may or may not speak the local dialects or languages, this program was highly beneficial. The training broadened my knowledge of fact-checking and journalism, which is crucial for navigating government policies and related situations in the field. It has greatly enhanced how we operate at AMOLOYE FARMS AND AGRICULTURAL AGENCY, particularly in handling information and interactions related to agricultural activities, such as land disputes and farmland conflicts. I want to extend my sincere appreciation to the facilitators from Webfala for the excellent job they did in delivering this program. Special thanks also go to the program manager for their dedicated efforts in bringing together the best facilitators and stakeholders to make this program a success. By equipping myself with these skills,...

Understanding Flood Risks on Farm Land and Its Effects on Plants

 Introduction: Effective management of farm land requires a thorough understanding of various factors, including the risk of flooding. Flooding can have significant implications for agriculture, affecting soil quality, crop yields, and overall farm productivity. In this write-up, we will explore the importance of studying flood risks on farm land and its effects on plants. Studying Flood Risks: 1. Historical Data Analysis:    - Analyzing historical flood data provides insights into the frequency, severity, and duration of flooding events in a particular area.    - This data helps farmers and agricultural experts identify flood-prone areas on the farm land and assess the potential impact on crops. 2. Topographical Assessment:    - Understanding the topography of the land is essential for assessing flood risks.    - Low-lying areas or regions near water bodies are more susceptible to flooding, while elevated areas may be less vulnerable. 3. Dra...

Common crop pests in Nigeria

 Crop pests are organisms that cause damage to agricultural crops, leading to yield loss and economic damage.  These pests can be insects, mites, nematodes, pathogens, or weeds. They affect crop growth and development by feeding on plants, transmitting diseases, or competing for resources. Effective pest management strategies include cultural practices, biological control, chemical control, and integrated pest management (IPM) approaches to minimize crop damage and ensure sustainable agricultural production. Common crop pests in Nigeria include: 1. **African Armyworm (Spodoptera exempta)**: A major pest of cereal crops like maize, sorghum, and millet. African army worm  2. **Cassava Green Mite (Mononychellus tanajoa)**: Attacks cassava plants, causing significant damage to leaves and reducing yield. Green mite  3. **Maize Stem Borer (Busseola fusca)**: Infests maize plants, leading to yield loss by tunneling into stems and disrupting nutrient flow. 4. **Cowpea Aphid ...

*Celebrating Earth Day with Amoloye Farms and Agricultural Agency**

As we celebrate Earth Day today, Amoloye Farms and Agricultural Agency extends warm wishes to all. At Amoloye Farms, we recognize the importance of nurturing and preserving our planet for future generations.  This Earth Day, we reaffirm our commitment to sustainable farming practices and environmental stewardship. Our farm employs innovative techniques to minimize environmental impact while maximizing productivity. From water conservation to soil health management, we strive to promote a harmonious relationship between agriculture and nature. In addition to our sustainable farming efforts, Amoloye Farms actively participates in community outreach and education initiatives. Through workshops, seminars, and farm tours, we aim to raise awareness about the importance of environmental conservation and sustainable agriculture practices. As we reflect on the significance of Earth Day, let us all join hands in safeguarding our planet. Together, we can make a difference and create a more su...

Implementing a Food Reservation System for a Sustainable Future in Africa

In recent years, Africa has faced numerous challenges related to food security, including inadequate distribution systems, post-harvest losses, and environmental degradation. Implementing a food reservation process offers a promising solution to address these issues and pave the way for a brighter future. This write-up explores the benefits and key components of such a system. Benefits of a Food Reservation System: 1. **Enhanced Food Security:** By implementing a reservation system, African nations can better manage food distribution and ensure that essential resources reach those in need, reducing the risk of hunger and malnutrition. 2. **Reduced Food Waste:** A reservation process helps optimize food distribution, reducing the amount of food lost due to spoilage and inefficiencies in the supply chain. 3. **Promotion of Sustainable Agriculture:** By providing farmers with incentives to produce according to demand, a reservation system can encourage sustainable agricultural practices a...

History of agriculture. Paleolithic and Neolithic

 The history of agriculture spans thousands of years, starting with the domestication of plants and animals by early human societies. It began around 10,000-12,000 years ago with the Neolithic Revolution, marking the shift from hunter-gatherer lifestyles to settled farming communities. Key developments include the cultivation of staple crops like wheat, rice, and maize, as well as advancements in irrigation, crop rotation, and animal husbandry. Agriculture has shaped human civilization, enabling population growth, societal complexity, 1. **Neolithic Revolution (10,000-12,000 years ago)**:    - This period marked a significant transition from hunting and gathering to settled agricultural communities.    - Humans began to domesticate plants such as wheat, barley, rice, and maize, as well as animals like goats, sheep, cattle, and pigs.    - Settlements became more permanent as people began to cultivate crops and raise animals for food and other resources....

An essential component for livelihood water.

 Water plays a crucial role in agriculture, serving as both a source of irrigation and as a primary component of rainfall. In agriculture, water is used to hydrate crops, support livestock, and facilitate the growth of vegetation. Irrigation systems distribute water to fields, ensuring consistent moisture levels for optimal plant growth, especially in regions with erratic rainfall patterns. In Nigeria, water availability varies across different regions due to factors like climate, geography, and infrastructure. The country experiences a range of water-related issues, from flooding in coastal areas to droughts in the northern regions. Additionally, water quality can vary, affecting its suitability for agricultural use. Contaminants such as heavy metals, pollutants, and pathogens can impact both crops and livestock. The composition of water in Nigeria can vary significantly depending on its source and local conditions. Surface water sources like rivers and lakes may contain sediment,...

Amoloye urge farmers to exercise patience during the pre-planting process for 2024 planting season

 "Founder of AMOLOYE FARMS AND AGRICULTURAL AGENCY, Kareem Jeleel Adebowale, urges all farmers to exercise patience during the pre-planting process amidst climate changes for effective profit management or maximization in the 2024 planting season. With the looming threats of disease and pest infestations, unpredictable weather patterns, including harsh weather conditions and unexpected rainfall breaks, as well as potential hazards on already planted seeds and plants, it's essential for farmers to stay vigilant and adaptable. By being patient and proactive in implementing preventive measures and seeking timely solutions, farmers can safeguard their crops and ensure a successful harvest season." "Rainfall breaks in March and April can significantly impact the pre-planting process, causing delays and disruptions for farmers. These breaks in precipitation can lead to soil moisture inconsistencies, making it challenging to establish proper planting conditions. Furthermore...

The Impact of Human Error on Agricultural Development

 Introduction: Agriculture plays a vital role in sustaining human life, providing food, fiber, and fuel for billions of people worldwide. However, the success of agricultural development is often hindered by human error. From improper land management practices to flawed policy decisions, human actions can have far-reaching consequences on agricultural productivity, environmental sustainability, and food security. Human Error in Crop Selection: One of the critical decisions in agriculture is the selection of crops suitable for a particular region's climate, soil, and water availability. Human error in crop selection can lead to decreased yields, crop failures, and increased vulnerability to pests and diseases. Poor crop choices can also contribute to soil degradation and loss of biodiversity, as monoculture farming practices dominate. Inefficient Use of Inputs: Another common error in agriculture is the inefficient use of inputs such as fertilizers, pesticides, and water. Overuse or...

The Battle Against Armyworm Infestation: Impact on Maize Farming in Nigeria

Armyworm infestations pose a significant threat to maize farming in Nigeria, with their voracious appetite and rapid reproduction causing extensive damage to crops. This article explores the effects of armyworms on maize production in Nigeria and examines prior solutions implemented to combat this persistent agricultural challenge. Effects on Maize Farming: Armyworm infestations have devastating effects on maize farming in Nigeria, leading to reduced crop yields and economic losses for farmers. These pests feed on maize leaves, causing defoliation and weakening the plants, which can ultimately result in stunted growth and poor grain development. Additionally, armyworms can infest entire fields within a short period, exacerbating the impact on maize production. Furthermore, the timing of armyworm outbreaks often coincides with critical stages of maize growth, such as tasseling and grain filling, further compounding the damage and reducing the quality of harvested maize. The consequentia...

Africa Hunter. Economic important to the cultural practice of Agriculture and livelihood

 The role of African hunters, particularly in Nigeria, is complex and multifaceted, with both positive and negative impacts on wildlife and cultural development. Positive Aspects: 1. Cultural Heritage: Hunting has been an integral part of many African cultures for centuries, serving as a means of sustenance, tradition, and community bonding. It plays a significant role in preserving cultural identities and passing down traditional knowledge from generation to generation. 2. Sustainable Practices: Some indigenous hunting practices in Africa are rooted in sustainable principles, with hunters utilizing traditional knowledge to maintain ecological balance and prevent overexploitation of wildlife populations. They often adhere to customary rules and regulations governing hunting seasons, techniques, and species quotas, which can contribute to the conservation of biodiversity. 3. Economic Livelihoods: For many communities in rural Nigeria, hunting provides essential economic opportunitie...

The Alarming Crisis of Pesticide Hazards on Foods in Nigeria

Nigeria, like many developing nations, grapples with the detrimental effects of pesticides on its agricultural produce. Pesticides, while essential for crop protection, pose significant health and environmental risks when improperly used or overused. This issue has become an alarming crisis, threatening not only the health of consumers but also the sustainability of agriculture in Nigeria. Extent of the Problem: The widespread use of pesticides in Nigerian agriculture has led to residues contaminating various food items, including grains, vegetables, and fruits. Small-scale farmers often lack proper training and access to safer alternatives, resorting to hazardous pesticides to protect their crops from pests and diseases. Additionally, regulatory enforcement and monitoring mechanisms are often inadequate, allowing for the unrestricted use of banned or highly toxic pesticides. Health Implications: Consuming foods contaminated with pesticide residues poses grave health risks to consumers...